Basil Grow Light. Basil[a] (Ocimum basilicum[b]), also called great basil, is a c

Basil[a] (Ocimum basilicum[b]), also called great basil, is a culinary herb of the family Lamiaceae (mints). Basil is a popular herb used in cooking. Basil is likely native to India and is widely grown as a kitchen herb. Basil's aromatic leaves offer a range of flavors, from lemon-mint to cinnamon and licorice. Popular as a food seasoning, this aromatic herb is 2 days ago · Whether you’re growing it in your backyard, on a patio, or right on your kitchen windowsill, basil is easy to grow and endlessly useful. Sep 4, 2025 · Basil plants (Ocimum basilicum) are a popular herb belonging to the mint family. Sep 19, 2022 · Basil is an herb in the mint family that is essential in Italian cooking, although it is also used in a variety of other types of cuisines including Thai, Indonesian, and Vietnamese. This annual is best grown in full sun and works well in gardens and containers. . The leaves are used fresh or dried to flavor meats, fish, salads, and sauces; basil tea is a stimulant. Oct 17, 2018 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. Sep 4, 2024 · Basil (Ocimum basilicum) is a common aromatic herb in the mint family, the same plant family as other nutrient-dense, beneficial herbs and spices, including mint, oregano and rosemary. In Western cuisine, the generic term "basil" refers to the variety also known as Genovese basil or sweet basil. Sweet basil Sep 20, 2023 · What is basil? Basil (scientific name: Ocimum basilicum) is an herb commonly used in both Italian and Southeast Asian cooking, such as Thai and Vietnamese food. It is a tender plant, and is used in cuisines worldwide. It’s a member of the mint family, and many different varieties exist. It adds flavor to meals, and its nutrients may provide health benefits, such as reducing oxidative stress and supporting cardiovascular health. Basil[a] (Ocimum basilicum[b]), also called great basil, is a culinary herb of the family Lamiaceae (mints). Basil, scientifically known as Ocimum basilicum, is a popular herb with a rich history and widespread cultivation for its culinary, medicinal, and cultural significance. Despite their ties to Italian cuisine, they actually originate from India. Dec 11, 2025 · basil, (Ocimum basilicum), annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Jul 13, 2023 · Basil is an herb in the mint family. From starting seeds indoors to snipping the perfect leaves for your next meal, we’ll walk you through how to plant, grow, and harvest basil like a pro. Learn about growing, harvesting, and preserving this widely grown herb. Read more about the many varieties of basil, its uses, and history.

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